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Body Ripped Pancakes Review

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Starting the day with adequate protein is vital to strength, energy and proper body maintenance. Body Ripped Protein Power Pancakes are the answer for an ideal quick and easy meal to fuel your body.

Unlike other protein mixes, Body Ripped Pancakes cook to a sensational light and fluffy taste. Each low fat serve of Body Ripped Protein Power Pancakes is fortified with over 70g of protein and 76g of mass building carbs.

“Every so often you want a break from that fitness diet plan – but you don’t really want to cheat… Other times you’re caught on the hop, needing that muscle-building energy pick-me-up of a protein shake, with no shaker in sight… It’s times like these that Body Ripped has you covered. Take the boredom out of your muscle building breakfast – with Body Ripped Protein Power Pancakes!”

Body Ripped Pancakes are great to eat hot or cold on their own, or can be topped with fruit, ice-cream or syrup if you want a higher-calorie treat.

Body Ripped Pancakes Instructions

Just add 300mls low fat milk to one sachet and mix into a smooth batter. Allow mixture to settle for two minutes. Heat a pan to 180 degrees, grease slightly, and pour mixture into pan. Cook for approximately 1-2 minutes each side. Refrigerate any unused batter or pancakes for up to two days before discarding.

Body Ripped Pancakes Ingredients

Wheat Flour, Whey Protein Concentrate, Soy Protein Isolate, Whey Protein Isolate, Calcium Caseinate, Skim Milk Powder, Baking Powder, Sugar, Sweetener (Sucralose), Flavour.

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